Product Description
Product Details
Honing Steel for exceptional honing of your knives. Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly.
A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.
We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.
Style Number:
27153688
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Terms and Conditions
Bonus Offers (including gift cards) and gifts: Unless otherwise stated, bonus offers and gifts are limited to one per customer and available while stocks last. If the purchased item is returned, the bonus or gift must also be returned or its value will be deducted from the refund. All offers are subject to stock availability. Offers are not available in conjunction with any other offer.
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