Everyday Air-Fryer by The Australian Women's Weekly

The air fryer can be used every day for every meal. Whether it¿s weekdays or weekends, this book covers you for breakfast, lunch, dinner and even after-school snacks and late-night treats. Included is the usual delicious crispy fare (loaded wedges and Taiwanese fried chicken, anyone?), but we decided to get a little adventurous too. Fancy a burrito bowl or smoked salmon hashbrown stack for brekky? How about massaman lamb cutlets or kung pao pork belly for dinner? Or why not try our jalapeño poppers or air-fried ice-cream when you feel like something naughty? There are plenty of savoury and sweet options for the lunch box and after school too