PHAIDON PRESS
Japan: The Cookbook by Nancy Singleton Hachisu
$74.95
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An accessible and sumptuous collection of 400 recipes from Japan, one of the world's most respected and beloved culinary cultures. The book is divided into 15 chapters and explore every part of Japanese cuisine from soups, noodles, pickles, one-pots, sweets, and many vegetable dishes in one stunning, impressive volume. Author: Nancy Singleton Hachisu. Format: Hardcover. ISBN: 9780714874746.
Style Number:
21730086
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Save 30% when you buy 2^ selected full-priced books*. Discount applied in the shopping bag.
^In one transaction. *Excludes Assouline. Not available in conjunction with any other offer. While stocks last. Offer available until 11:59pm AEDT on 23/12/2024.
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