MOOROODUC ESTATE PINOT NOIR 2022

Style: Spicy & Bright

Established in 1982 by Richard and Jill McIntyre, Moorooduc Estate was one of the early pioneers of the Mornington Peninsula. From the very beginning the focus has been on high quality production, with a hands-on approach and minimal use of chemicals in the vineyards, and minimum intervention in the winery. The varietal focus has always been on Pinot Noir and Chardonnay and interpreted with a Burgundian sensibility. From a small 20 tonne winery established in 1987, Moorooduc now crushes over 75 tonnes in its rammed earth winery and draws fruit from not only the home McIntyre Vineyard but also the Robinson, Garden and Osborn Vineyards nearby. Individual vineyard wines are produced from the first three of these, with the key objective being to elucidate the influence of each sites particular terroir.

|Pale ruby garnet in colour with a lifted nose of ripe red and black cherries, black rose petals, a touch of pomegranate and coriander seed and cardamom spice. On the palate the red cherry dominates with subtle spice and floral lavender and rosewater notes. The tannins are velvety and the acid is firm and crisp. A delicious, long mouthful of wine, with tangy pomegranate molasses on the finish.¿ Kate McIntyre 

Region: Mornington, VICTORIA

Variety: Pinot Noir

ABV: 13.5%

Liquor Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. Lic No. LIQP770016424

*We endeavour to ensure the correct vintage is displayed, however some variations may occur in store and for delivered bottles.