Blacklock Cast Iron Casserole 5.2L

Blacklock 5.5 Quart/ 5.2 Litre Triple Seasoned Cast Iron Dutch Oven
The Blacklock Dutch Oven celebrates the year 2002, when Lodge debuted foundry seasoned cast iron cookware - an innovation that's now an industry standard. Thanks to a special blend of iron, Lodge is once again reinventing cast iron cookware with Blacklock. This Dutch oven is lightweight and made to slow-roast meats and simmer soups and stews. Features
- 5.5 Quart/ 5.2Litre
- Triple seasoned for a natural nonstick finish
- Cast in a thin, lightweight design
- Elevated handles for added comfort and great control
- Generous cooking capacity
- Basting rings recirculate moisture as food cooks
- Raised, high-heat aluminum knob provides easy lift
- Made in South Pittsburg, Tenn, USA

Lodge Cast Iron cookware is a rustic product and gets better with use, age and time.
All of our foundry Seasoned Cast Iron products are manufactured in the USA and always will be. Some cookware may have slight variations in the seasoning finish. These variations do not affect cooking performance and will even out with use.

100% Cast Iron, Aluminum handle