CSO-300NXA Combo Steam + Convection Oven

The Cuisinart Combo Steam Oven combines steam & convection heat in a compact oven that requires no preheating & can cook up to 40%* quicker than convectional ovens. Food cooked in steam is highly beneficial with more moisture & nutrients conserved, ensuring juicer and healthier results.

UP TO 40% FASTER COOKING When compared to convectional ovens (no preheat required).

• HEALTHIER RESULTS Steam cooking requires no oil

• MULTIFUNCTION COOKING - 9 cooking functions, time, temperature, 120 mins of steady uninterrupted steam or baking time

• LARGE CAPACITY 17L of cooking space - enough for a 2.3kg chicken & 30cm pizza

• LCD CONTROL PANEL For easy viewing of functions & timer

• WIDE TEMPERATURE RANGE: 50°c - 230°C

• SELF CLEAN BUTTON "Steam clean" the interior of the oven's stainless steel (all other removable parts are dishwasher safe)

• OVEN-LIGHT BUTTON to always see what stage your cooking is at & make adjustments if needed

Stainless Steel